Field of application

The Fermentation Monitor QWX43 is installed directly in the tank. It measures density, temperature, and acoustic velocity and calculates all relevant fermentation parameters, such as degree of fermentation, residual extract, and alcohol content. The multi-sensor system provides precise and repeatable measurements in real time. Thanks to Endress+Hauser’s Netilion app, users can track their fermentation processes via any internet enabled device.
The Fermentation Monitor QWX43 supports brewers in their work. It continuously screens all parameters that are important for the fermentation process of beer. The multi-sensor system provides precisely measured values that can be retrieved at any time and from anywhere via an app. This gives brewers full insight into their fermentation process and saves any further effort.